What We Do: Chef - What We Do (Paperback)
Have you ever wondered what it might be like to work as a chef? This is a careers book that focuses on just one type of job within its industry. Follow Phil, a sous chef in a restaurant as he guides you around his place of work. He explains everything in a clear and informative way - from buying ingredients to working as a head chef in a busy restaurant kitchen. Clear photographs help as he explains the skills, qualifications and temperament you need to become a chef.
Part of the series, What We Do. Books that explore six practical career options for children aged 9+.
Publisher: Hachette Children's Group
Number of pages: 24
Weight: 94 g
Dimensions: 270 x 266 x 12 mm